Menu

Tandoori Chicken
Chicken Maryland(with bone) marinated with yogurt, spices and cooked until tender.
Half -  $11
Full -  $20

Paneer Butter Masala $12
Cubes of Indian cottage cheese cooked in butter and tomato gravy.

Veg Korma  $12
Carrot, capsicum, beans, peas and more veggies in Hyderdabadi authentic korma gravy prepared with almonds, peanuts, onions, mint and coriander.

Palak Paneer  $12
Indian cottage cheese cooked with tender spinach, garnished with cream and coriander.

Malai Kofta  $12
Koftas prepared cashew nuts, potato coriander and veggies in thick creamy sauce.

Dal Tadka  $12
Prepared with yellow lentils, tomatoes, cumin and fresh coriander.

Kadai Mix Veg $12
Prepared with coconut, cashew nuts, almonds, mix vegetables with Nawabs special masala.

Butter Chicken  $13
Tandoori chicken cooked in butter, tomato sauce and cream.

Chicken Tikka Masala  $13
Cooked in a mild spiced tomato, onion gravy with green peppers, onions and fresh coriander.

Kadai Chicken $13
Chicken cooked with rich gravy prepared with Cashew nuts, Almonds, Coconut, Capsicum and Onions. 

Chicken  Korma  $13
Chicken in a silky cream sauce flavored with cardamom, cinnamon and spices. 
Cooked with almonds and peanuts.

Dhaba Chicken Curry $13

Andhra  Chicken Curry $13
Chefs special chicken curry Andhra  style.

Gongura  Chicken Curry $13

Chicken Vindaloo $13

Chicken cooked with tomato, garlic, cloves and chilies.

Lamb Rogan Josh $14
Lamb cubes cooked with onion, tomatoes and yogurt spiced with the chefs special species and garnished with coriander.

Kadai Lamb  $14
Lamb cooked with rich gravy prepared with cashew nuts, almonds, coconut, capsicum and onions.

Lamb Curry  $14
Chefs special lamb curry Hyderabadi style.

Lamb Vindaloo $14
Lamb cooked with potatoes in tangy sauce garnished with fresh coriander and cream.

Lamb Masala  $14
Prepared with onion, tomato, and Lamb and Chefs special spices.

Lamb  Korma $14
Tender lamb cooked in silky creamy sauce flavored with cardamom, cinnamon and spices. Cooked with almonds and peanuts.

Fish Curry $16
White fish cubes cooked with yogurt, onions and herbs.

Fish Masala $16
Fish cooked with butter, tomato gravy dried fenugreek leaves and garnished with Coriander.

Prawns Curry $16
Prawn cooked with rich gravy prepared with cashew nuts, almonds, coconut, capsicum and onions.

Prawns  Masala $16
Prawn cooked with butter, tomato gravy dried fenugreek leaves and garnished with Coriander.

The authentic Hyderabadi zafrani dum biryani, aromatic basmati rice slow cooked with special spices and herbs. Tossed with your choice of lamb, chicken or vegetarian garnished with boiled eggs, fried onions and coriander served with cooked dhai-ki-chutney and mirchi-ka salan.

RICE

Plain Rice $5
Steamed cooked plain rice garnished with coriander.
Zeera Rice $6
Rice tampered with black cumin seeds and onion

Rice flavored with saffron and mixed with almonds, cashew nuts.

FRIED Rice

Veg Fried Rice - $11

Egg Fried Rice -$11

Plain Roti $2.5
Unleavened whole-wheat flat bread baked in tandoor.

Butter Roti $3
Butter coated whole-wheat flat bread baked in tandoor.

Plain Naan $2.5
White flour bread baked in tandoor

Butter Naan $3
Butter coated white flour bread baked in tandoor.

Aloo Naan $3.5
Potato stuffed flat bread baked in tandoor.

Mint Naan $3.5
Fresh mint stuffed flat bread baked in tandoor.

Garlic Naan $3
White flour bread baked in tandoor and buttered with garlic.

Onion Naan $3
Onion stuffed flat bread baked in tandoor.

Paneer Naan $3.5
Soft Indian cottage cheese stuffed in tandoor flat bread.

Keema Naan $3.5
Spiced lamb mince stuffed in plain flour bread.

Gobi Naan $3
Spiced cauliflower stuffed in plain flour bread and baked in tandoor.

Lime Juice (sweet or salty) $3.5

Mango Lassi $3.5

Plain Lassi $3.5

Rose Lassi $3.5

Butter Milk $3.5

Soft Drink $.3.5

Qubani Ka Mitha $5
Hyderdabadi delicacy – Apricots stew on a slow flame served with ice cream.

Gulab Jamum $5
Indian desert made with milds solids, cream and flavored with cardamom.

Rice Kheer $5
Made with rice, milk, cream and mixed with dry fruits.

Dahi ki chutney $4
Yogurt mixed with carrot, cucumber and touch of coriander.

Pudiney ki chutney $4
Prepared with mint, tamarind and fresh garlic.

Kachumber salad $5
Fresh cucumber, carrot, tomato, onions, lemon juice and spices.

Onion salad $4
Onion rings, lemon sprinkled with chat masala.

Pappadum $2 (5pcs)
Flour with pepp